

Add seasoning to diced sweet potatoes and toss to coat. In a small bowl, add olive oil, 1 teaspoon cumin, 1/2 teaspoon smoked paprika, 1/2 teaspoon garlic powder, 1/2 teaspoon salt.
Quinoa and cashew recipes how to#
How to make Sweet Potato Black Bean Quinoa Bowls? I loved adding roasted nuts, fresh herbs, pickled onion or fresh citrus to my quinoa bowls for that extra “pop” of flavor! The Extras – I kind of think of quinoa bowls as a cheese board, and a cheese board has all those extra ingredients on it that totally take that board over the top.Just know that you NEED a sauce or dressing in the mix or you’ll feel like you’re eating “rabbit food.” You could use a simple lemon vinaigrette, a spicy poblano dressing, a thai inspired peanut dressing or something like this cilantro lime crema. Sauce – Quinoa Bowls can be really dry if you don’t have some sort of sauce to pull everything together.Think shredded chicken, grilled steak, pan seared shrimp or even roasted chickpeas! This adds flavor, a crunch and helps fill you up. Protein – Every quinoa bowl needs a good sidekick.They basically transform your quinoa bowl into a little salad that is divine and so flavorful! Roasted Vegetables are a great way to add more vegetables to your diet and go great with quinoa.Here are a few ideas to use when trying to add more quinoa to your diet: There are a lot of variations you can make when it comes to quinoa bowls. Then tossed with black beans, quinoa, more veggies and topped with a fresh zesty Cilantro Lime Crema that you need to double! Y’all know I’m all about tex-mex recipes but I forgot how delicious these were! The sweet potatoes are covered in a spice blend then roasted in the oven to bring out their natural sweetness. These Sweet Potato Black Bean Quinoa Bowls are actually an old recipe that I’m resurfacing. A couple weeks ago I made a Sweet Potato Chickpea Curry and OH MY GOSH! Luckily, sweet potatoes and beans have literally been my best friend. So, to be intentional about not choosing a Chicken, Beef or Seafood has been difficult. Probably because I’m so use to picking a protein and then making sides with it. If I’m being honest, it’s harder than I thought. Yes, I’m still on that vegetarian meal kick. Easy Sweet Potato Black Bean Quinoa Bowls with Crema.How to make Sweet Potato Black Bean Quinoa Bowls?.
